Spit Roast Menus

Prices include uniformed Chef/s and waiting staff, buffet tables and cloths, equipment, fuel, awnings, set up, crockery, cutlery, quality disposable napkins and clearing up leaving you to relax and enjoy the occasion. 
We offer an extensive drinks package to either serve your drinks or drinks sold on consumption by ourselves.
Prices are subject to VAT and exclude any travelling expenses, furniture, marquee and extra linen hire, please see our full range of products and price lists.
Personalise your menu by choosing different combinations of Buffet Sides & Salads and the Buffet Desserts.
The following dishes are all cooked on charcoal equipment and accompanied by appropriate dressings and sauces.

Whole Free Range Pig
(Minimum 75 people)
Spit Roast Menu 1: £18.50 per person
Five Varieties of Bread Rolls
Spit Roasted Pig and Carved in Front of Your Guests served with Crackling and Apple Sauce
Selection of Butchers Sausages
Char-grilled Mediterranean Vegetable Burger with Melted Feta
Select Four Sides and Salads Dishes from the Surrey Range
Select Three Desserts, served with Double Cream

Whole Free Range Suckling Pig
(Groups of 14 to 40 people)
Spit Roast Menu 2: £29.00 per person.
Five Varieties of Bread Rolls
Spit Roasted Pig and Carved in Front of Your Guests served with Crackling and Apple Sauce
Dill and Lemon King Prawn Brochettes
Grilled Portobello Mushrooms marinated in Garlic and White Wine served with Exmore Blue Cheese
Select Four Sides and Salads Dishes from the Surrey Range
Select Three Desserts, served with Double Cream

Whole English Lamb
(Minimum 40 people)
Spit Roast Menu 3: £21.00 per person
Five Varieties of Bread Rolls
Spit Roasted and Carved in Front of Your Guests served with Mint Sauce and Redcurrant Jelly
Chicken Satay Skewers with a homemade dipping Sauce
Peppers Stuffed with a Mushroom Risotto
Select Four Sides and Salads Dishes from any Range
Select Three Desserts, served with Double Cream

Do it yourself packages
Start from £300, please enquire for more details.

Compliment your menu with either:
Pre-dinner canapés on arrival: £7.00 per person
Selection of Local Cheeses served with Celery, Walnuts and Fresh Bread: £4.00 per person
Fresh Filter Coffee and Tea with Chocolate Mints: £2.00 per person