(Groups of 14 to 40 people)
£32.95 per person
A selection of freshly cooked breads served with butter
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Spit Roasted Pig and Carved in Front of Your Guests served with Crackling and Apple Sauce
King Prawn Brochettes with Dill and Lemon
Grilled Portobello Mushrooms marinated in Garlic and White Wine served with Exmore Blue Cheese
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Select Five Sides and Salads Dishes from the any Range
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Select Three Desserts, served with Double Cream