Catering Menu

Finger Buffet Menus

Finger buffet menus fom How Can we Help You? are carefully selected, freshly prepared and delivered just prior to your event and displayed on decorative platters, accompanied with appropriate relishes, sauces and dressings. This is ideal for business meetings, wedding receptions, funeral catering and parties at a venue, office or home and is designed to leave you to it.
Use our set menus or create your own.

Prices include set up on clothed buffet tables, crockery, quality disposable napkins and washing of dirty dishes. Uniformed waiting staff for an extra £12 per person per hour can be provided to serve and clear up leaving you nothing to do but relax and enjoy the occasion. We offer comprehensive drink packages to either serve your drinks (no corkage charge) or drinks sold on consumption by ourselves and from our extensive menu and knowledge we can advise the perfect food and wine pairings to complement your occasion. Prices are subject to VAT and exclude any travelling expenses, furniture, marquee and linen hire.

Sandwich Platters:

Our sandwiches are arranged on our solid platters and attractively garnished. They are famous for their freshness, variation and size of filling. A typical platter will include farmhouse white and malted wholemeal bread from the selection from the list below but we are always happy to supply particular preferences with various breads and fillings.

Surrey Range: £2.50 per round

Egg Mayonnaise and Cress

Cream Cheese and Cucumber
Mature Cheddar and Sweet Pickle

Tuna Mayonnaise and Sweetcorn

Prawns with Marie Rosé Sauce and Iceberg Lettuce

Roast Beef, Horseradish, Tomato and Rocket

Honey Roast Ham and wholegrain mustard

Chicken and Pepper Mayonnaise

Prestige Range: £3.00 per round

Brie and Red Grape

Grated Red Leicester, Onion and Mayonnaise

Smoked Salmon, Cream Cheese and Black Pepper

White Crab Meat with Dill, Olive Oil, Lemon Juice and Rocket

Sweet cure Bacon, Cos Lettuce and Pepper Mayo

Tikka Marinated Chicken with Iceberg Lettuce

Roast Chicken and Bacon with Mayonnaise

French Baguettes, various Ciabattas and other Rolls filled from the above range:

Surrey Range: £3.50 each Prestige Range: £4.00 each

Wraps: £3.00 each

Fajita Roasted Peppers, Onions with Grated Cheddar and Crème Fraiche

Aromatic Crispy Duck with Hoi Sin Sauce, Spring Onion and Cucumber

Roasted Chicken Caesar and Bacon with Gem Lettuce

Cold Selections

Finger Menu 1: £5.50 per person
Meat, Fish and Vegetarian Sandwiches (1½ rounds p/p) from our Surrey Range
Kettle Crisps
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Sweet Pastries and Cakes
Fresh Finger Fruit

Finger Menu 2: £8.00 per person
Meat, Fish and Vegetarian Sandwiches (1 round p/p) from our Surrey Range
Honey Glazed Mini Sausages
Assortment of Mini Quiches
Crudités and Dips
Mini Scotch Eggs
- -
Clotted cream scones with Strawberry Jam
Sliced Chocolate Sponge
Fresh Finger Fruit

Finger Menu 3: £10.00 per person
Fajita Roasted Peppers, Onions with Grated Cheddar and Crème Fraiche Wraps
Aromatic Crispy Duck with Hoi Sin Sauce, Spring Onion and Cucumber Wraps
Roasted Chicken Caesar and Bacon with Gem Lettuce Wraps
Cheddar and Herb Puffs and Cocktail Sausage Rolls
Ham and Mature Cheddar Bruschettas
Spinach & Feta Cheese Bruschettas
Crudités and Dips
- -
Chocolate and Pecan Brownies
Belgian Chocolate Tartlets
Strawberry Tartlets
Lemon Tartlets
Fresh Fruit

Hot Selections

Finger Menu 4: £12.50 per person
Mini Ground beef burgers with mature cheddar with Salsa Tomato Paste
New “Jacket” Potatoes with Sour Cream, Blue Cheese and Chives
2” Mini Roast Beef and Horseradish Yorkshire Puddings
Chicken Satay Skewers with a Peanut and Chilli Sauce
King Prawn Brochettes with Garlic, Dill and Lemon
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Deluxe Tea Pastries: Fresh Fruit Tartlets, Praline Opera, Banoffee Pie,
Blackcurrant Delice, Apricot and Almond Frangipane Tartlets

Finger Menu 5: £16.50 per person
Onion Bhajis, Spinach Pakoras and Vegetable Samosas with an Indian mint dip
Stilton & Mushroom Knots; Broccoli & Brie Puffs; Mango & Brie Parcels
Breaded Salmon Goujons with a Lemon and Dill Dip
Duck Spring Rolls with a Hoi Sin Sauce Dip
Lamb Kofte with Tzatziki Dip
BBQ Spare Ribs
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Mini Fruit Baskets: Brambly apple & custard, cherry pie & almond cream, sunny fruit crumble.
Traditional Mini Classics: Treacle Tarts and Brioche Bread & Butter Pudding

Testimonials

Thank you so much for your part in a great evening on Saturday. The cake in particular was a triumph, could not have been a better likeness to what we wanted. The staff were courteous and efficient, thanks to them too.

Mary Ann Turnbull - Daughter’s 21st - 22nd August 2009

Thanks for a brilliant job on our Midsummer Party!! The food was delicious and the service brilliant!!
Everybody has praised your work and food and we are all already looking forward to next year!!
For us a big part was that everything was set up and taken down so quickly, very well done!!

Marie & Benny Hedenskog – Swedish Midsummer Party - 20th June 2009

Abig ‘Thank you’ for you and your teams work in preparing and serving the food and drink at Denise’s recent 90th birthday bash. You’ll be pleased to hear that I have received quite a bit of complimentary feedback from our guests. When Denise reaches her 100th, be sure we will try booking you again – unless, of course, by then she has outlived all of us!!!

John Whittle – Family Party - 25th April 2009

I can’t thank you enough for the catering affair on Wednesday. The food, particularly the meat and cheese selection and of course the bread basket, was all a hit. They finished every last bit of it. Thank you again for the professionalism and kind manner.

Mary Ann Cylc – Golden Wedding Anniversary - 7th September 2008

I want to thank you for the excellent service before and on the day of my birthday last Saturday. The food was amazing and the additional extras you were able to provide at the last minute were fantastic. I shall definitely be in-touch for all and any catering that we require in the future.
Thank you again.

Tricia Guess – Birthday Party - 11th November 2007

The whole day was absolutely perfect and we have been inundated with compliments. Everyone loved the food and particularly the Lamb Spit Roast which was so succulent and tender. They also mentioned how unobtrusive yet extremely attentive and helpful the staff were – so many thanks to Darren and the Girls.

Cathy Welch - Birthday Celebration - 12th June 2007

Thank you and your very pleasant staff for looking after us all last Friday so well. Everybody said how good the food was, the canapés and the buffet. I was so pleased, you did everything very well, under not too easy conditions, I think! It was a very pleasant trip on the river for us.

Sylvia Webber - Birthday Boat Trip - 5th October 2006

Mum and Dad’s Diamond Wedding Party could not have been more perfect or given them more pleasure: and at least 95% of its success was absolutely attributable to you, your enormous and doubting hard work and the unbelievable amazing service which you provided. Everyone (including my extremely (hard-to-please) impressed Dad and lovely (but sarcastic!) son-in-law) was so impressed and since the party Mum and Dad and Angela and I have received so many thank you cards and all of them roaring about the sumptuous food and the wonderful decorations and flowers. Everything you provided exceeded by far any expectation I had and I am so very grateful to you. It would be lovely to think that we might be able to it again for Mum and Dad’s joint 90th Birthdays in 7 years time.

Carol Boon - Diamond Wedding Anniversary Party - 8th August 2006

Jayne and I would like to express our thanks to you and your team for making our family barbeque such a success, your attention to detail and the food were simply superb. We have received a number of calls and notes from family and friends saying how much they enjoyed the evening, and complimenting you on the level of service and standard of food. Needless to say, we were very pleased with everything and we will definitely use you again.

Brian Haley - Family BBQ - 29th July 2006