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Canapés

Impress your guests with exquisite tasting fresh handmade canapés. 1 to 2 bite sized portions made with fresh, in-season ingredients that combined make for both a delectable taste, whilst being impressive on the eye. Pre-prepared at our premises and finished at the event and displayed on decorative slate look trays.
Canapé menus include uniformed Chef/s and waiting staff, cocktail napkins, set up and clearing up leaving you nothing to do but relax and enjoy the occasion. We offer an extensive drinks package to either serve your drinks (no corkage charge) or drinks sold on consumption by ourselves.
To help you decide the menu selections for your event we advise the following:

Full Canapé Reception (3 Hours) 10 Varieties £14.00 per person
Canapé Reception (2 Hours) 8 Varieties £11.00 per person
Pre-Dinner Canapés (1 Hour) 5 Varieties £7.00 per person
Prices are subject to VAT and travelling expenses

Please click on the tabs below to view menus

Canapes

  • Hot Selections
  • Cold Selections
  • Dessert Canapes

  • Hot Selections

    Duck or Vegetable Filo Cracker Rolls – with a Hoi Sin Dip

    Thai King Prawns - in filo pastry served with a sweet chilli dip

    Butterfly King Prawns – in breadcrumbs served with a sweet chilli dip

    Indian Selection – Onion Bhajis, Spinach Pakoras and Vegetable Samosas with an Indian mint dip

    Mini Yorkshire Puddings – Choose from the following: Roast Beef & Horseradish Crème Fraiche; Roast Chicken & Redcurrant; Tadpole in the Hole

    Mini Burger – Ground Beef Burger on a Baguette Slice with Burger Relish and a Slice of Mature Cheddar

    Fish n’ Mushy Pea Rosti – Potato Rosti topped with Pea Puree & Fillet Piece of Tempura Battered Cod

    Mini Chicken & Salsa Fajitas – Minced Chilli Chicken with Spicy Tomato Salsa in a Flour Tortilla Wrap

    Mini Pies – Choose from the following: Peppered Steak Pie; Chicken & Bacon Pie; Cottage Pie

    Mini Chicken Satay Skewers – Served with a Peanut Dipping Sauce

     

  • Cold Selections

    Classic Mix: A selection of the following:

    Salami & Mustard; Chicken Tikka Blinis; Sweet Pepper & Goats Cheese; Minted Pea Blinis; Devilled Egg & Cherry Tomato; Smoked Salmon Blinis;

    Garlic & Herb Cheese with Sun-Dried Tomato; Crab & Guacamole Blinis

    Chef Mix: A selection of the following:

    Smoked Salmon & Cream Blinis; Turkey & Chicken Mousse with Cherry Tomato; Smoked Trout Mini Brioche; Polenta, Pesto & Italian Ham;

    Crab & Guacamole Blinis; Foie Gras with Mango & Apricot Chutney.

    Sushi - Beautiful selection of Fish, Nigiri and Maki rolls accompanied with fresh ginger, wasabi and soya sauce

    Smoked Salmon Mousse – Smoked Salmon mixed with Cream Cheese on a Peppered Cracker topped with Caviar

    Italian Bruschetta - sliced mini garlic baguettes topped with freshly chopped Vine Tomatoes, Mozzarella and Basil

     

  • Sweet Canapés

    Mini Luxury Fruit Tarts: Lemon, raspberry, mandarin and wild strawberry

    Mini Meringue Nests - Whipped Cream topped with a Strawberry

    Mini Scones - with Clotted Cream and Strawberry Jam